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International
Conference on Peanut and Peanut Products

April 2-3, 2022 

WELCOME

International

Peanut Conference

April 2-3, 2022, New York

Online and Face to face participation

Call For Papers

The main objective of the Congress is to gain a better insight into the present resource situation and utilization status of peanut of the region and world, their potential and the problems and issues to be addressed for their sustainable development,  to identify and propose priorities for action at various levels to support such sustainable development.

The main findings of the congress will be published in Abtract Book and chaptered book (full texts)

The congress is designed to allow maximum interaction among participants to facilitate the exchange of experiences from their respective countries.

topics such as: 

health and nutrition studies

plant protein

nuts & seeds

food technologies

peanut consumption

eating patterns

peanut allergy

clinical investigatons

recipes

gastronomy

peanut flour

peanut butter and peanut oil

dietetics

tourism

economics

management 

advertisement

market research

findings on nuts and peanuts

Important Dates

Abstract Submission Deadline: March 21, 2022

Program Announcement: March 22, 2022

Congress Dates: April 2-3, 2022

Deadline for submission of the texts: April 15, 2022 (full text submission is not mandatory)

Publication of Abstracts Book: April 15, 2022

Publication of Chaptered Book: April 20, 2022

Submission
You must apply to our congress by sending an abstract.  Your abstracts must be in the 300-400 word range. Full text should be at least 5 pages and APA style source format should be used. You must send your abstract in word / doc format to contact@iksad.co.uk  until March 
15 , 2022 at the latest.

Attention
It is mandatory to include ORCID NO, mobile phone number, and email adresses into your abstract.

For Full Text Example  PLEASE CLICK

Guidlines
Abstract/ Full Text Guidelines

- Times New Roman, 12 pt. (Article title, names of authors, institutions, e-mail addresses, abstract and all keywords should be in 12 pt. For parts such as graphics, tables, the author's font size can be determined by the author in the most appropriate way)

- Give the line spacing 1.25

- Do not indent at the beginning of the paragraph from the left.

- MAIN titles should be written in CAPITAL letters and bold

- Your full texts must be at least 5 pages

- SUMMARY, INTRODUCTION, RESEARCH AND FINDINGS, CONCLUSION and REFERENCES sections should be shown under separate headings in your full texts.

Send your questions and suggestions about the congress to the email address contact@iksad.co.uk

ORGANIZATION COMMITTEE

​Prof. Dr. Osman Erkmen, Istanbul Gedik University, Faculty of Microbiology

Assoc. Prof. Dr. Elżbieta Patkowska, University of Life Sciences in Lublin, Lublin, Poland

Prof. Dr. Fatih Duman, Erciyes University, Department of Biology

​Prof. Cristobal Noe Aguilar, Universidad Autónoma de Coahuila, México

​Prof. Dr. Hülya Çiçek, Gaziantep University Faculty of Medicine

​Dr. Sonja GVOZDENAC, Institute of Field and Vegetable Crops, Serbia

​VIGNESH K, Department of Plant Pathology, Annamalai University

SCIENCE COMMITTEE

Dr. Oscar Octavio Fernández Cutire - University National Jorge Basadre Grohmann, Tacna, Peru

Dr. Nestor Alor Romero - NEIKER-Basque Institute for Agricultural Research and Development-BRTA, Vitoria, Spain

Dr. Carlos Robles Rojas - Agribusiness School, TEC-Technologia de Costa Rica, Costa Rica

Prof. Dr. Abdelmajid HADDIOUI, University of Sultan Moulay Slimane, Beni Mellal  

Dr. Debasish Hota, Department of Pharmacology, AIIMS, Bhubaneswar

​Dr. OGIDI, Clement Olusola, Kings University, Odeomu, Osun State, Nigeria

Dr. Mushtaq Ahmad Lone, University of Agricultural Sciences & Technology of Kashmir

​Prof. Dr. Tarek Zaki Hassen Ali Fouda, Faculty of Agriculture Tanta University Egypt

​Dr. Hafiz M. Rizwan, University of Agriculture, Faislabad, Pakistan
Dr. GHANSHYAM BARMAN, Institute of Technology, Uka Tarsadia University

Dr. A.Vijayalakshmi, Science & Humanities (Chemistry), R.M.K. Engineering College

​Dr. Afrooz Alimohamadi, University of Payame Noor

​Dr. Milena POPOV, Faculty of Agriculture​

Dr. Sonja GVOZDENAC, Institute of Field and Vegetable Crops, Serbia

​Assoc. Prof. Vojislava Bursic, Institute of Field and Vegetable Crops

​Ass. Prof  Abdelouahed HAJJAJI, Sultan Moulay Slimane University (SMSU) 

Assistant Profesor Dušan Marinković, University of Novi Sad
Prof. Cristobal Noe Aguilar, Universidad Autónoma de Coahuila, México

​Dr. Ali Mehrabi, Qazvin University of Medical Sciences

https___www.unad.edu.co_
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